Now Enrolling: ServSafe Certified Food Protection Manager

The Uncas Health District will be holding a ServSafe Food Protection Manager Course and Exam on October 29, 2025.

ServSafe Certified Food Protection Manager

Seating is Limited! Spots will not be reserved without registration.

When: Wednesday, October 29, 2025
Where: Montville Town Hall – Room #203, 310 Norwich-New London Turnpike, Uncasville, CT
Time: 8:15 AM – 4:00 PM
Cost: $175.00 (includes course book & exam)

Participants must register with the Uncas Health District by Wednesday, October 22, 2025, to attend.
Email Registration Form to: [email protected]

Are You Compliant?

CERTIFIED FOOD PROTECTION MANAGER (CFPM): Sec. 19a-36h-4. Certified food protection manager and alternate person in charge. (a) Each Class 1, 2, 3, and 4 food establishment shall have a person in charge who meets the requirements of section 2-102.11 of the food code and who is on-site at the food establishment at all times the establishment is operating. (b) At all times, a class 2, 3 and 4 food establishment is operating, the person in charge shall be a certified food protection manager. Exams may be available in other languages upon request at the time of registration.

A translator may be present during the course only. Please let us know if you need any special accommodations during registration.